Kickstart your day with this hearty Savory Breakfast Burrito — packed with fluffy eggs, crispy bacon, melted cheese, and a touch of spice. A satisfying handheld meal to power your morning!
| Prep Time | 10 minutes | Cook Time | 10 minutes |
| Total Time | 20 minutes | Servings | 2 |
| Difficulty | Easy | Calories | 520 per serving |
Ingredients
- 4 large eggs
- 1/4 cup milk
- 2 slices bacon or sausage links, cooked and chopped
- 1/4 cup shredded cheddar cheese
- 2 large flour tortillas
- 1 tablespoon butter
- Salt and pepper to taste
- Optional: salsa, avocado, or hot sauce
Step-by-Step Instructions
Step 1: Cook the Eggs
Whisk eggs with milk, salt, and pepper. Melt butter in a skillet over medium heat and scramble the eggs until soft and fluffy.
Step 2: Assemble the Burritos
Warm tortillas, then layer with scrambled eggs, bacon, and cheese. Add salsa or avocado if desired.
Step 3: Wrap and Toast
Fold in the sides and roll tightly. Toast seam-side down in a clean skillet for 1–2 minutes per side until golden.
Step 4: Serve
Slice in half and enjoy with hot sauce or salsa on the side!
🌯 Note: Wrap extra burritos in foil and freeze for a grab-and-go breakfast anytime!
🎯 Pro Tip: Add a dash of hot sauce inside before wrapping for an extra flavor kick!
